101 Low Fat Recipes

Homemade Sesame Pancake Recipe

Ingredients:

 

Flour           150g

Egg            1

Sugar         20g

Baking Soda 1 teaspoon

Water         200ml

Honey         1 tablespoon

Olive oil       2 tablespoons

 

Brown Sugar

Black Sesame  2 tablespoons

White Sesame 2 tablespoons

 

Method:

  1. Put black and white sesame in a frying pan and place it over medium heat. Stir until the sesame is a little brownish. Remove from heat and leave it to cool. When it is cool, grate it.

  2. Put egg, sugar, honey in a mixing bowl. Beat until the mixture is fluffy. Add in flour, baking soda and water. Stir gently to combine all ingredients.

  3. Put a frying pan over low heat. Pour the egg mixture from step 2 into frying pan and put on cover. Cook for about 1 minute.

  4. Spread sesame and brown sugar on it and put on the cover. When the brown sugar is melt, fold the pancake over. Fry until both side is brownish.

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