101 Low Fat Recipes

	Steamed Cucumber Recipe

	Ingredients: Large cucumber 1 Black pepper, freshly ground Thick Greek yogurt 250g Fresh dill 1 tablespoon Parsley, chopped 1 tablespoon Fresh tarragon, chopped 1/2 teaspoon Fresh tarragon sprigs 4 Method: Peel the cucumber and cut into 1 inch pieces. Remove the seed. Set a vegetable steamer in the pan and bring the water to a boil. Place the cucumber in the steamer, season with some black pepper. Cover the pan and steam for about 3 to 4 minutes. Mix the dill, yogurt, parsley and chopped tarragon in a pan. heat the mixture over very low heat for about 1 minute, until the yogurt is warm. When the cucumber is done, transfer it to serving bowl. Garnish the cucumber with tarragon sprigs and serve with warm yogurt sauce.

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Steamed Cucumber Recipe